It’s Sunday morning, about 10:15 am, and the farmers and other vendors of the Broadway Sunday Farmers Market are putting up their tents, setting out tomatoes, slicing cheese samples and firing up their grills. Some vendors have already been up for hours, traveling by van, truck and sometimes ferry from towns outside of the city to bring their fabulous homegrown products to Capitol Hill.
On a sunny morning, such as we’ve been having the past few weekends, spirits are high, everyone is smiling and antics ensue. Here are some photos from the Broadway Farmers Market–a little glimpse into the market world!
Basketball keeps the reflexes sharp at Olsen Farms.
Hungry? Hopefully organic burgers, tasty crepes, homemade ice cream or delicious pastries will suffice.
Molly Burke, Market Manager Extraordinaire!
A rainbow of tomatoes from Kittias Valley Greenhouse.
A chili chocolate ice cream cone from Half Pint.
Flavors of the week. Get 'em while they last!
Dylan, Master Chef of Green Go Foods.
The market is a lot of fun. Come and experience it for yourself every Sunday from 11-3! http://www.seattlefarmersmarkets.org/markets/broadway
