Comments on: Making Ice Cream From Scratch http://halfpinticecream.com/2009/05/making-ice-cream-from-scratch/ Just another WordPress weblog Tue, 06 Apr 2010 22:21:40 -0500 http://wordpress.org/?v=2.8.4 hourly 1 By: Uncle Vinny http://halfpinticecream.com/2009/05/making-ice-cream-from-scratch/comment-page-1/#comment-83 Uncle Vinny Fri, 03 Jul 2009 16:55:18 +0000 http://halfpinticecream.com/?p=41#comment-83 Yum! My family recipe uses half-and-half, and doesn't use heat at all... scary, right!? It would never work as a recipe you could serve to the public. I always check my eggs to make sure they're perfectly sound, hoping to minimize my salmonella risk, but it's still a potential problem. Someday I suppose I ought to try a heating step to see how things change. Thanks for the photos! Yum! My family recipe uses half-and-half, and doesn’t use heat at all… scary, right!? It would never work as a recipe you could serve to the public.

I always check my eggs to make sure they’re perfectly sound, hoping to minimize my salmonella risk, but it’s still a potential problem. Someday I suppose I ought to try a heating step to see how things change.

Thanks for the photos!

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