Rich, chocolate ice cream with a zesty orange kick.
Cool and minty ice cream with lots of semisweet chocolate chips.
Flavored with fresh ginger-root and little bits of spicy, crystallized ginger.
Made with fresh berries from local Hayton Farm.
Unable to locate good homemade ice cream in the City of Seattle, Cle always had it in the back of her mind to just go ahead and make her own. Four and a half years later, she bought an ice cream maker and began learning how to make her favorite treat at home. After being accepted to local farmers markets and finding a commercial kitchen to operate out of, Half Pint Homemade Ice Cream was born.
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